Original Recipe: Siri's Corner

Ingredients:

Onions - 3 medium size
Red Chillies - 3 or 4
Oil - 1 tbsp
Tomatoes - 1
Green Chillies - 2 or 3
Fresh Coriander leaves - few
Curry Leaves - few
Urad Dal - 1 tbsp
Chana Dal - 1 tbsp
Cumin seeds - 1 tbsp
Salt - to taste
Turmeric - 1/4 tbsp
Peanuts - 2 tbsp
Water - 1/4 cup

P.S: No Mustard seeds as the above ingredients are to be ground to a fine paste, so mustard gives a bitter taste.

Preparation:

1. Heat oil in a wok, add Urad dal, Chana dal, Cumin seeds, Peanuts and Red Chillies. Roast for a while. Thenn add curry leaves and chopped Onion pieces. Cook for 2 or 3 minutes.
2. Then add chopped green chillies and tomatoes. Mix contents well and Cook for few minutes.
3. Add turmeric, salt and then grind the contents with fresh coriander and water till desired consistency. ( coarse or smooth paste).
4. This can be served as a side dish for any snack or also as a yummy spread.

For some yummy pics of this chutney : Click here


ENJOI